Pā’ina Pantry, helmed by Chef Dan Robayo, is a Big Island-based catering service that brings together decades of culinary expertise with a deep commitment to locally sourced ingredients and the vibrant flavors of Hawaii. Chef Dan’s worldly inspiration, drawn from travels across Japan, France, Italy, Portugal, and Central and South America, combined with his wife’s generational roots in Hawaii, creates a unique culinary perspective that honors both local traditions and global creativity. Whether you’re envisioning family-style pupus and entrees for your reception, an intimate private chef experience, or a customized menu tailored to your wedding day vision, Pā’ina Pantry specializes in bringing people together through food that celebrates the islands’ bounty.

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Articles Featuring Pa’ina Pantry

Upscale Backyard Wedding in Hawaii With Gorgeous Intentional Details and Fierce Fashion
Where intentional design meets island glam — this backyard celebration proves aloha vibes and elevated style are a match made in wedding heaven.

